24″ Electric Restaurant Ranges: Imperial

COOKING EQUIPMENT

Showing 1–27 of 99 results

  • 24″ Electric Restaurant Ranges: Imperial

    Sealed elements
    – 2 KW round plates with easy-to-clean top surface
    – Solid flat surface for faster, even heating
    – Plates are 9″ (229 mm) diameter for maximum pan contact
    – Solid top prevents spills from entering unit for easy clean-up
    – Infinite heat controls for maximum cooking flexibility

    High performance oven element
    – 5.3 KW oven element
    – Unique baffle above the element distributes heat flow
    – Provides even cooking temperatures throughout the cavity
    – Heavy duty thermostat
    – Temperature range from 150°F to 500°F (65°C to 260°C)

    Read more

    24″ Electric Restaurant Ranges: Imperial

    Sealed elements
    – 2 KW round plates with easy-to-clean top surface
    – Solid flat surface for faster, even heating
    – Plates are 9″ (229 mm) diameter for maximum pan contact
    – Solid top prevents spills from entering unit for easy clean-up
    – Infinite heat controls for maximum cooking flexibility

    High performance oven element
    – 5.3 KW oven element
    – Unique baffle above the element distributes heat flow
    – Provides even cooking temperatures throughout the cavity
    – Heavy duty thermostat
    – Temperature range from 150°F to 500°F (65°C to 260°C)

    Categories: , , .

  • 24″ Gas Restaurant Ranges: Imperial

    PyroCentric™ Burner heads are standard
    – Two rings of flame for even cooking no matter the pan size
    – PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature

    Optional burner heads
    – Optional, interchangeable Saute and Wok Jet burner heads

    Lift-off front grates
    – 12″ x 11″ (305 x 279 mm) size
    – Heavy-duty cast iron construction
    – Anti-clogging pilot shield protects the pilot from grease and debris
    – Grate actually provides the shield
    – Pots slide easily from section to section and onto the landing ledge
    – 12″ x 12″ (305 x 305 mm) size for Step-up Range models

    Read more

    24″ Gas Restaurant Ranges: Imperial

    PyroCentric™ Burner heads are standard
    – Two rings of flame for even cooking no matter the pan size
    – PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature

    Optional burner heads
    – Optional, interchangeable Saute and Wok Jet burner heads

    Lift-off front grates
    – 12″ x 11″ (305 x 279 mm) size
    – Heavy-duty cast iron construction
    – Anti-clogging pilot shield protects the pilot from grease and debris
    – Grate actually provides the shield
    – Pots slide easily from section to section and onto the landing ledge
    – 12″ x 12″ (305 x 305 mm) size for Step-up Range models

    Categories: , , .

  • 24″ Range Match Radiant Broiler: Imperial

    Burner system
    – 15,000 BTU (4 KW) stainless steel burners
    – Burners located every 6″ (152 mm)
    – Cast iron radiants for maximum heat retention
    – Intense surface temperatures

    Three bar grate top
    – 3″ x 21″ (76 x 533 mm) sections
    – Reinforced cast iron construction
    – Each top grate blade has a cast-in grease gutter
    – Remove for cleaning

    Drip Pan
    – Full width drip pan
    – Removes easily for cleaning

    Read more

    24″ Range Match Radiant Broiler: Imperial

    Burner system
    – 15,000 BTU (4 KW) stainless steel burners
    – Burners located every 6″ (152 mm)
    – Cast iron radiants for maximum heat retention
    – Intense surface temperatures

    Three bar grate top
    – 3″ x 21″ (76 x 533 mm) sections
    – Reinforced cast iron construction
    – Each top grate blade has a cast-in grease gutter
    – Remove for cleaning

    Drip Pan
    – Full width drip pan
    – Removes easily for cleaning

    Categories: , , .

  • 24″ Snap Action Gas Griddles: Imperial

    Snap Action Griddle features
    – Ideal for high production kitchens
    – More product can be cooked per square inch
    – Snap action thermostat control every 12″ (305 mm)
    – Fast recovery for both thermostat types
    – Snap Action has + or – 7° temperature variance (ISAE models)
    – Solid State Snap Action has + or – 2° temperature variance (ISCE models)

    Read more

    24″ Snap Action Gas Griddles: Imperial

    Snap Action Griddle features
    – Ideal for high production kitchens
    – More product can be cooked per square inch
    – Snap action thermostat control every 12″ (305 mm)
    – Fast recovery for both thermostat types
    – Snap Action has + or – 7° temperature variance (ISAE models)
    – Solid State Snap Action has + or – 2° temperature variance (ISCE models)

    Categories: , , .

  • 24″ Wok Heavy Duty Range Match: Imperial

    Mandarin Wok-range features
    – Non-clogging 18 tip jet burner
    – Provides cone-shaped intense heat with 120,000 BTU/hr. (35 KW) output
    – 13″ (330 mm) slanted wok opening
    – Accommodates 14″ (356 mm) wok pans
    – All welded 1/2″ (13 mm) round slanted steel ring top
    – Wok top is all-welded 12 gauge steel

    Read more

    24″ Wok Heavy Duty Range Match: Imperial

    Mandarin Wok-range features
    – Non-clogging 18 tip jet burner
    – Provides cone-shaped intense heat with 120,000 BTU/hr. (35 KW) output
    – 13″ (330 mm) slanted wok opening
    – Accommodates 14″ (356 mm) wok pans
    – All welded 1/2″ (13 mm) round slanted steel ring top
    – Wok top is all-welded 12 gauge steel

    Categories: , , .

  • 25 Lb. Gas Range Match Fryers: Imperial

    Tube fired fryers
    – Large heat transfer area heats oil quickly
    – Produces a better tasting product
    – Less oil absorption
    – Fast recovery to desired temperature
    – 70,000 BTU (20 KW) total output

    Large cool zone
    – Captures particles
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Frypot has a 25 lb. (14 L) oil capacity

    Read more

    25 Lb. Gas Range Match Fryers: Imperial

    Tube fired fryers
    – Large heat transfer area heats oil quickly
    – Produces a better tasting product
    – Less oil absorption
    – Fast recovery to desired temperature
    – 70,000 BTU (20 KW) total output

    Large cool zone
    – Captures particles
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Frypot has a 25 lb. (14 L) oil capacity

    Categories: , , .

  • 25/25 Lb. Gas Range Match Split Pot Fryers: Imperial

    Tube fired fryers
    – Large heat transfer area heats oil quickly
    – Produces a better tasting product
    – Less oil absorption
    – Fast recovery to desired temperature
    – 140,000 BTU (41 KW) total output

    Large cool zone
    – Captures particles
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Each frypot has a 25 lb. (14 L) oil capacity

    Read more

    25/25 Lb. Gas Range Match Split Pot Fryers: Imperial

    Tube fired fryers
    – Large heat transfer area heats oil quickly
    – Produces a better tasting product
    – Less oil absorption
    – Fast recovery to desired temperature
    – 140,000 BTU (41 KW) total output

    Large cool zone
    – Captures particles
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Each frypot has a 25 lb. (14 L) oil capacity

    Categories: , , .

  • 25/25 Lb. Heavy Duty Fryer: Imperial

    $1.00

    Tube fired fryers
    – Large heat transfer area
    – Millivolt temperature control circuit
    – Snap acting thermostat has a 200° F – 400° F (93° C-204° C) temperature range
    – Heats oil quickly
    – Better tasting product
    – Less oil absorption
    – Fast recovery to desired temperature
    – 140,000 BTU (41 KW) total output
    -100% safety shut-off

    Add to cart

    25/25 Lb. Heavy Duty Fryer: Imperial

    $1.00

    Tube fired fryers
    – Large heat transfer area
    – Millivolt temperature control circuit
    – Snap acting thermostat has a 200° F – 400° F (93° C-204° C) temperature range
    – Heats oil quickly
    – Better tasting product
    – Less oil absorption
    – Fast recovery to desired temperature
    – 140,000 BTU (41 KW) total output
    -100% safety shut-off

    Categories: , , .

  • 3 Fryer – Gas Tube Fired Fryer-Filter Systems Drain Station Pre-Packaged: Imperial

    Filtering saves money
    – Reduces product spoilage and waste
    – Reduces operating costs
    – Improves product consistency
    – Improves quality output

    Filter package choices
    – Up to six fryers can be batteried into one fryer / filter system
    – Available for 50 and 75 lb. (27 and 41 Liters) oil capacity fryers
    – Available with Snap Action Thermostat, Electronic Thermostat or Computer Control

    Read more

    3 Fryer – Gas Tube Fired Fryer-Filter Systems Drain Station Pre-Packaged: Imperial

    Filtering saves money
    – Reduces product spoilage and waste
    – Reduces operating costs
    – Improves product consistency
    – Improves quality output

    Filter package choices
    – Up to six fryers can be batteried into one fryer / filter system
    – Available for 50 and 75 lb. (27 and 41 Liters) oil capacity fryers
    – Available with Snap Action Thermostat, Electronic Thermostat or Computer Control

    Categories: , , .

  • 36″ Electric Restaurant Ranges: Imperial

    Sealed elements
    – 2 KW round plates with easy-to-clean top surface
    – Solid flat surface for faster, even heating
    – Plates are 9″ (229 mm) diameter for maximum pan contact
    – Solid top prevents spills from entering unit for easy clean-up
    – Infinite heat controls for maximum cooking flexibility

    Griddle top
    – Thick, highly polished steel plate holds temperature and has a quick recovery
    – Full 21″ (533 mm) plate depth for more cooking surface
    – 4″ (102 mm) wide grease trough and removable grease can
    – Surface is ideal for a large range of menu items.
    – Thermostat maintains selected temperature during peak hours
    – 3 KW serpentine elements located under entire griddle plate

    Read more

    36″ Electric Restaurant Ranges: Imperial

    Sealed elements
    – 2 KW round plates with easy-to-clean top surface
    – Solid flat surface for faster, even heating
    – Plates are 9″ (229 mm) diameter for maximum pan contact
    – Solid top prevents spills from entering unit for easy clean-up
    – Infinite heat controls for maximum cooking flexibility

    Griddle top
    – Thick, highly polished steel plate holds temperature and has a quick recovery
    – Full 21″ (533 mm) plate depth for more cooking surface
    – 4″ (102 mm) wide grease trough and removable grease can
    – Surface is ideal for a large range of menu items.
    – Thermostat maintains selected temperature during peak hours
    – 3 KW serpentine elements located under entire griddle plate

    Categories: , , .

  • 36″ Gas Restaurant Ranges: Imperial

    PyroCentric™ Burner heads are standard
    – Two rings of flame for even cooking no matter the pan size
    – PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature

    Optional burner heads
    – Optional, interchangeable Saute and Wok Jet burner heads

    Lift-off front grates
    – 12″ x 11″ (305 x 279 mm) size
    – Heavy-duty cast iron construction
    – Anti-clogging pilot shield protects the pilot from grease and debris
    – Grate actually provides the shield
    – Pots slide easily from section to section and onto the landing ledge
    – 12″ x 12″ (305 x 305 mm) size for Step-up Range models

    Read more

    36″ Gas Restaurant Ranges: Imperial

    PyroCentric™ Burner heads are standard
    – Two rings of flame for even cooking no matter the pan size
    – PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature

    Optional burner heads
    – Optional, interchangeable Saute and Wok Jet burner heads

    Lift-off front grates
    – 12″ x 11″ (305 x 279 mm) size
    – Heavy-duty cast iron construction
    – Anti-clogging pilot shield protects the pilot from grease and debris
    – Grate actually provides the shield
    – Pots slide easily from section to section and onto the landing ledge
    – 12″ x 12″ (305 x 305 mm) size for Step-up Range models

    Categories: , , .

  • 36″ Heavy Duty Series Sizzle ’n Chill: Imperial

    Sizzle ’n Chill features
    – Self-contained (SC) and remote (RM) systems available
    – Both refrigeration options are energy efficient
    – Foamed-in-place polyurethane insulation throughout cabinet and drawers
    – Insulation prevents temperature migration between cooktop and refrigerated base
    – Drawers are self closing
    – Center pull handle is flush to drawer face

    Read more

    36″ Heavy Duty Series Sizzle ’n Chill: Imperial

    Sizzle ’n Chill features
    – Self-contained (SC) and remote (RM) systems available
    – Both refrigeration options are energy efficient
    – Foamed-in-place polyurethane insulation throughout cabinet and drawers
    – Insulation prevents temperature migration between cooktop and refrigerated base
    – Drawers are self closing
    – Center pull handle is flush to drawer face

    Categories: , , .

  • 36″ Range Match Radiant Broiler: Imperial

    Burner system
    – 15,000 BTU (4 KW) stainless steel burners
    – Burners located every 6″ (152 mm)
    – Cast iron radiants for maximum heat retention
    – Intense surface temperatures

    Three bar grate top
    – 3″ x 21″ (76 x 533 mm) sections
    – Reinforced cast iron construction
    – Each top grate blade has a cast-in grease gutter
    – Remove for cleaning

    Drip Pan
    – Full width drip pan
    – Removes easily for cleaning

    Read more

    36″ Range Match Radiant Broiler: Imperial

    Burner system
    – 15,000 BTU (4 KW) stainless steel burners
    – Burners located every 6″ (152 mm)
    – Cast iron radiants for maximum heat retention
    – Intense surface temperatures

    Three bar grate top
    – 3″ x 21″ (76 x 533 mm) sections
    – Reinforced cast iron construction
    – Each top grate blade has a cast-in grease gutter
    – Remove for cleaning

    Drip Pan
    – Full width drip pan
    – Removes easily for cleaning

    Categories: , , .

  • 36″ Restaurant Series Sizzle ’n Chill: Imperial

    Sizzle ’n Chill features
    – Self-contained, energy efficient refrigeration system
    – Foamed-in-place polyurethane insulation throughout cabinet and drawers
    – Insulation prevents temperature migration between cooktop and refrigerated base
    – Drawers are self closing
    – Center pull handle is flush to drawer face

    Read more

    36″ Restaurant Series Sizzle ’n Chill: Imperial

    Sizzle ’n Chill features
    – Self-contained, energy efficient refrigeration system
    – Foamed-in-place polyurethane insulation throughout cabinet and drawers
    – Insulation prevents temperature migration between cooktop and refrigerated base
    – Drawers are self closing
    – Center pull handle is flush to drawer face

    Categories: , , .

  • 36″ Snap Action Gas Griddles: Imperial

    Snap Action Griddle features
    – Ideal for high production kitchens
    – More product can be cooked per square inch
    – Snap action thermostat control every 12″ (305 mm)
    – Fast recovery for both thermostat types
    – Snap Action has + or – 7° temperature variance (ISAE models)
    – Solid State Snap Action has + or – 2° temperature variance (ISCE models)

    Read more

    36″ Snap Action Gas Griddles: Imperial

    Snap Action Griddle features
    – Ideal for high production kitchens
    – More product can be cooked per square inch
    – Snap action thermostat control every 12″ (305 mm)
    – Fast recovery for both thermostat types
    – Snap Action has + or – 7° temperature variance (ISAE models)
    – Solid State Snap Action has + or – 2° temperature variance (ISCE models)

    Categories: , , .

  • 4 Fryer – Gas Tube Fired Fryer-Filter Systems Space Saver Pre-Packaged: Imperial

    Filtering saves money
    – Reduces product spoilage and waste
    – Reduces operating costs
    – Improves product consistency
    – Improves quality output

    Filter package choices
    – Up to six fryers can be batteried into one fryer / filter system
    – Available for 50 and 75 lb. (27 and 41 Liters) oil capacity fryers
    – Available with Snap Action Thermostat, Electronic Thermostat or Computer Control

    Read more

    4 Fryer – Gas Tube Fired Fryer-Filter Systems Space Saver Pre-Packaged: Imperial

    Filtering saves money
    – Reduces product spoilage and waste
    – Reduces operating costs
    – Improves product consistency
    – Improves quality output

    Filter package choices
    – Up to six fryers can be batteried into one fryer / filter system
    – Available for 50 and 75 lb. (27 and 41 Liters) oil capacity fryers
    – Available with Snap Action Thermostat, Electronic Thermostat or Computer Control

    Categories: , , .

  • 40 Lb. Electric Immersed Element Fryers: Imperial

    Immersed Elements
    – Immersed elements are a lower cost electric alternative
    – Elements located inside the stainless steel frypot, below fry zone
    – 14 KW total output

    Large cool zone under element
    – Captures particles under element
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Frypot has a 40 lb. (22 L) oil capacity

    Read more

    40 Lb. Electric Immersed Element Fryers: Imperial

    Immersed Elements
    – Immersed elements are a lower cost electric alternative
    – Elements located inside the stainless steel frypot, below fry zone
    – 14 KW total output

    Large cool zone under element
    – Captures particles under element
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Frypot has a 40 lb. (22 L) oil capacity

    Categories: , , .

  • 40 Lb. Gas Range Match Fryers: Imperial

    Tube fired fryers
    – Large heat transfer area heats oil quickly
    – Produces a better tasting product
    – Less oil absorption
    – Fast recovery to desired temperature
    – 105,000 BTU (31 KW) total output

    Large cool zone
    – Captures particles
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Frypot has a 40 lb. (22 L) oil capacity

    Read more

    40 Lb. Gas Range Match Fryers: Imperial

    Tube fired fryers
    – Large heat transfer area heats oil quickly
    – Produces a better tasting product
    – Less oil absorption
    – Fast recovery to desired temperature
    – 105,000 BTU (31 KW) total output

    Large cool zone
    – Captures particles
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Frypot has a 40 lb. (22 L) oil capacity

    Categories: , , .

  • 40 Lb. Gas Range Match Open Pot Fryers: Imperial

    Burners located outside the frypot
    – Flame heats ceramic plates located strategically outside of the frypot
    – Intense heat rapidly heats stainless steel sides and oil inside
    – 114,000 BTU (33 KW) total gas output
    – No tube fired burners and no air shutter adjustments needed
    – Snap acting thermostat has a 200° F – 400° F (93° C-204° C) temperature range
    – Heats oil quickly
    – Extends oil life producing a uniformly cooked product
    – 100% safety shut-off valve

    Read more

    40 Lb. Gas Range Match Open Pot Fryers: Imperial

    Burners located outside the frypot
    – Flame heats ceramic plates located strategically outside of the frypot
    – Intense heat rapidly heats stainless steel sides and oil inside
    – 114,000 BTU (33 KW) total gas output
    – No tube fired burners and no air shutter adjustments needed
    – Snap acting thermostat has a 200° F – 400° F (93° C-204° C) temperature range
    – Heats oil quickly
    – Extends oil life producing a uniformly cooked product
    – 100% safety shut-off valve

    Categories: , , .

  • 48″ Electric Restaurant Ranges: Imperial

    Sealed elements
    – 2 KW round plates with easy-to-clean top surface
    – Solid flat surface for faster, even heating
    – Plates are 9″ (229 mm) diameter for maximum pan contact
    – Solid top prevents spills from entering unit for easy clean-up
    – Infinite heat controls for maximum cooking flexibility

    Griddle top
    – Thick, highly polished steel plate holds temperature and has a quick recovery
    – Full 21″ (533 mm) plate depth for more cooking surface
    – 4″ (102 mm) wide grease trough and removable grease can
    – Surface is ideal for a large range of menu items.
    – Thermostat maintains selected temperature during peak hours
    – 3 KW serpentine elements located under entire griddle plate

    Read more

    48″ Electric Restaurant Ranges: Imperial

    Sealed elements
    – 2 KW round plates with easy-to-clean top surface
    – Solid flat surface for faster, even heating
    – Plates are 9″ (229 mm) diameter for maximum pan contact
    – Solid top prevents spills from entering unit for easy clean-up
    – Infinite heat controls for maximum cooking flexibility

    Griddle top
    – Thick, highly polished steel plate holds temperature and has a quick recovery
    – Full 21″ (533 mm) plate depth for more cooking surface
    – 4″ (102 mm) wide grease trough and removable grease can
    – Surface is ideal for a large range of menu items.
    – Thermostat maintains selected temperature during peak hours
    – 3 KW serpentine elements located under entire griddle plate

    Categories: , , .

  • 48″ Gas Restaurant Ranges: Imperial

    PyroCentric™ Burner heads are standard
    – Two rings of flame for even cooking no matter the pan size
    – PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature

    Lift-off front grates
    – 12″ x 11″ (305 x 279 mm) size
    – Heavy-duty cast iron construction
    – Anti-clogging pilot shield protects the pilot from grease and debris
    – Grate actually provides the shield
    – Pots slide easily from section to section and onto the landing ledge
    – 12″ x 12″ (305 x 305 mm) size for Step-up Range models

    Lift-off backgrates
    – 12″ x 13″ (305 x 330 mm) size back grate
    – Sized for positioning large stock pots directly over burner
    – Features a hot air dam that deflects heat onto the stock pot, not the backguard
    – 12″ x 12″ (305 x 305 mm) size for Step-up Range models

    Read more

    48″ Gas Restaurant Ranges: Imperial

    PyroCentric™ Burner heads are standard
    – Two rings of flame for even cooking no matter the pan size
    – PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature

    Lift-off front grates
    – 12″ x 11″ (305 x 279 mm) size
    – Heavy-duty cast iron construction
    – Anti-clogging pilot shield protects the pilot from grease and debris
    – Grate actually provides the shield
    – Pots slide easily from section to section and onto the landing ledge
    – 12″ x 12″ (305 x 305 mm) size for Step-up Range models

    Lift-off backgrates
    – 12″ x 13″ (305 x 330 mm) size back grate
    – Sized for positioning large stock pots directly over burner
    – Features a hot air dam that deflects heat onto the stock pot, not the backguard
    – 12″ x 12″ (305 x 305 mm) size for Step-up Range models

    Categories: , , .

  • 48″ Range Match Radiant Broiler: Imperial

    Burner system
    – 15,000 BTU (4 KW) stainless steel burners
    – Burners located every 6″ (152 mm)
    – Cast iron radiants for maximum heat retention
    – Intense surface temperatures

    Three bar grate top
    – 3″ x 21″ (76 x 533 mm) sections
    – Reinforced cast iron construction
    – Each top grate blade has a cast-in grease gutter
    – Remove for cleaning

    Drip Pan
    – Full width drip pan
    – Removes easily for cleaning

    Read more

    48″ Range Match Radiant Broiler: Imperial

    Burner system
    – 15,000 BTU (4 KW) stainless steel burners
    – Burners located every 6″ (152 mm)
    – Cast iron radiants for maximum heat retention
    – Intense surface temperatures

    Three bar grate top
    – 3″ x 21″ (76 x 533 mm) sections
    – Reinforced cast iron construction
    – Each top grate blade has a cast-in grease gutter
    – Remove for cleaning

    Drip Pan
    – Full width drip pan
    – Removes easily for cleaning

    Categories: , , .

  • 48″ Restaurant Series Sizzle ’n Chill: Imperial

    Sizzle ’n Chill features
    – Self-contained, energy efficient refrigeration system
    – Foamed-in-place polyurethane insulation throughout cabinet and drawers
    – Insulation prevents temperature migration between cooktop and refrigerated base
    – Drawers are self closing
    – Center pull handle is flush to drawer face

    Read more

    48″ Restaurant Series Sizzle ’n Chill: Imperial

    Sizzle ’n Chill features
    – Self-contained, energy efficient refrigeration system
    – Foamed-in-place polyurethane insulation throughout cabinet and drawers
    – Insulation prevents temperature migration between cooktop and refrigerated base
    – Drawers are self closing
    – Center pull handle is flush to drawer face

    Categories: , , .

  • 48″ Snap Action Gas Griddles: Imperial

    Snap Action Griddle features
    – Ideal for high production kitchens
    – More product can be cooked per square inch
    – Snap action thermostat control every 12″ (305 mm)
    – Fast recovery for both thermostat types
    – Snap Action has + or – 7° temperature variance (ISAE models)
    – Solid State Snap Action has + or – 2° temperature variance (ISCE models)

    Read more

    48″ Snap Action Gas Griddles: Imperial

    Snap Action Griddle features
    – Ideal for high production kitchens
    – More product can be cooked per square inch
    – Snap action thermostat control every 12″ (305 mm)
    – Fast recovery for both thermostat types
    – Snap Action has + or – 7° temperature variance (ISAE models)
    – Solid State Snap Action has + or – 2° temperature variance (ISCE models)

    Categories: , , .

  • 5 Fryer Gas Tube Fired Fryer-Filter Systems Drain Station Pre-Packaged: Imperial

    Filtering saves money
    – Reduces product spoilage and waste
    – Reduces operating costs
    – Improves product consistency
    – Improves quality output

    Filter package choices
    – Up to six fryers can be batteried into one fryer / filter system
    – Available for 50 and 75 lb. (27 and 41 Liters) oil capacity fryers
    – Available with Snap Action Thermostat, Electronic Thermostat or Computer Control

    Read more

    5 Fryer Gas Tube Fired Fryer-Filter Systems Drain Station Pre-Packaged: Imperial

    Filtering saves money
    – Reduces product spoilage and waste
    – Reduces operating costs
    – Improves product consistency
    – Improves quality output

    Filter package choices
    – Up to six fryers can be batteried into one fryer / filter system
    – Available for 50 and 75 lb. (27 and 41 Liters) oil capacity fryers
    – Available with Snap Action Thermostat, Electronic Thermostat or Computer Control

    Categories: , , .

  • 50 Lb. Electric Immersed Element Fryers: Imperial

    Immersed Elements
    – Immersed elements are a lower cost electric alternative
    – Elements located inside the stainless steel frypot, below fry zone
    – 15.25 KW total output

    Large cool zone under element
    – Captures particles under element
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Frypot has a 50 lb. (27 L) oil capacity

    Read more

    50 Lb. Electric Immersed Element Fryers: Imperial

    Immersed Elements
    – Immersed elements are a lower cost electric alternative
    – Elements located inside the stainless steel frypot, below fry zone
    – 15.25 KW total output

    Large cool zone under element
    – Captures particles under element
    – Holds particles out of the fry zone
    – Reduces taste transfer
    – Frypot has a 50 lb. (27 L) oil capacity

    Categories: , , .