Electric Convection Oven Bakery: Imperial

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  • Electric Convection Oven Bakery: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW

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    Electric Convection Oven Bakery: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW

    Categories: , , .
  • Electric Convection Oven Double Bakery: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW per oven

    Read more

    Electric Convection Oven Double Bakery: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW per oven

    Categories: , , .
  • Electric Convection Oven Double Standard: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW per oven

    Read more

    Electric Convection Oven Double Standard: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW per oven

    Categories: , , .
  • Electric Convection Oven Standard: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW

    Read more

    Electric Convection Oven Standard: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW

    Categories: , , .
  • Electric Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW

    Read more

    Electric Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Electrical output 11 KW

    Categories: , , .
  • ICV-1 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Standard depth
    – 70,000 BTU (21 KW)

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    ICV-1 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Standard depth
    – 70,000 BTU (21 KW)

    Categories: , , .
  • ICV-2 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Standard depth
    – 70,000 BTU (21 KW) per oven

    Read more

    ICV-2 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – Standard depth
    – 70,000 BTU (21 KW) per oven

    Categories: , , .
  • ICVCG-1 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – 70,000 BTU (21 KW) standard depth

    Read more

    ICVCG-1 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – 70,000 BTU (21 KW) standard depth

    Categories: , , .
  • ICVD-1 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – 80,000 BTU (23 KW) bakery depth

    Read more

    ICVD-1 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – 80,000 BTU (23 KW) bakery depth

    Categories: , , .
  • ICVD-2 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – 80,000 BTU (23 KW) bakery depth

    Read more

    ICVD-2 Gas Convection Oven: Imperial

    Turbo-Flow™ system
    – Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity
    – Recirculates hot air to maximize efficiency for energy savings
    – Fast temperature recovery
    – 2-speed 1/2 hp motor for high production cooking and delicate baking
    – 80,000 BTU (23 KW) bakery depth

    Categories: , , .